A sumptuous spread of whipped crab meat cooked with shallots, cream, garlic and butter.
Smoked salmon whipped with cream cheese, eggs, spinach, butter and spices.
Delectable hand-prepared salmon rillettes enhanced with a perfect balance of lemon and dill.
A fresh and light take on the classic French rillettes, made with lump crabmeat and white fish meat blended with crème fraiche, sunflower oil and seasonings.