French Condiments

Never overpowering, this intense yet smooth sauce delivers a kick to the taste buds, while still retaining a clean and sharp flavor.

A natural, gourmet Fleur de Sel sea salt harvested in the Medieval village of Guerande.

For all your sophisticated high cuisine dishes, feel free to add coarse or grind to fine crystals.

A spicy, sweet and fruity Basque pepper that's handpicked, organic and super versatile.

Use sparingly, and treasure this delicate and rare salt from France

The way mustard used to be prepared, thick and intense

A prized culinary ingredient, harvested in the beaches of Brittany.