A sumptuous spread of whipped crab meat cooked with shallots, cream, garlic and butter.
Seasonably fished off the coast of France, these delicate little sardines are hand-packed in extra virgin olive oil.
A rich, decadently textured spread of scallops and cream, made in France.
Tasty little sardines sustainably fished, hand-selected, and hand-packed in organic extra virgin olive oil.
A tasty assortment of gourmet canned seafood including lobster mackerel, scallop and trout rillettes.
A delicious chunky spread made with trout from Brittany blended with shallots, garlic and tomatoes, all seasoned to perfection.
Prepared in the classic French method, these Sardines are packed into tins with French butter and Guérande sea salt.