Silky mousse of fresh duck foie gras marinated in the finest of Portuguese Port wines.
An exquisite combination of shredded duck meat, seasoned duck fat, cooked confit and spices. Pork free.
A combination of duck meat, seasoned duck fat and cooked confit
A smooth concoction of creamy goose foie gras whipped with milk, eggs, and delicious Sauternes.
A steel wire slicer designed to smoothly cut through fresh foie gras, giving you even slices.
Our flash-frozen duck Foie Gras is portioned into individual servings, which are vacuum-packed singly so you can thaw only one or all of them!