Our delicious king crab legs are pre-cooked and then blast frozen to preserve its fresh taste.
A sumptuous spread of whipped crab meat cooked with shallots, cream, garlic and butter.
Pasteurized under the strictest quality controls, our crab is handpicked to ensure you receive only the largest flakes of sweet white crab meat.
Plump, meaty mussels are hand-cleaned, carefully fried in olive oil, then hand-packed with a pickle sauce made of vinegar and spices.
A super flavorful dark crab claw meat perfect for dips, from wild-caught Blue crabs.
Convenient and delicious, our hunks of white firm crab flesh are perfect for crab cakes, cocktails presentations, or swirling into pasta.
Extra large pieces of tender and sweet white meat, taken from the middle of the wild-caught Blue crabs.