Shellfish

Extra large pieces of tender and sweet white meat, taken from the middle of the wild-caught Blue crabs.

A tasty assortment of gourmet canned seafood including lobster mackerel, scallop and trout rillettes.

Tins of Spanish scallops marinate in a savory brine of olive oil and tomatoes for a complex blend of delicious flavors!

Enjoy the tender, sweet taste of premium lump crab meat with this gourmet canned variety.

Enjoy the the tender, juicy bite of Deepsea Red Crab meat at its most convenient. Fully cooked: it’s ready to enjoy as is or add to your next recipe!

Harvested in Chesapeake Bay, Maryland, these deep cup oysters have a light brine and sweet finish.

Seafood addicts, rejoice! These are lovingly prepared jumbo lump crab cakes – spiced, seasoned and coated in breadcrumbs.