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Smoked and Cured Meats

You’ve found the place of the ultimate gourmet meat platter! With our selection of fine specialty meats from around the world – including the best of American charcuterie – creating the cheese and meat board will be incredibly easy.
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50 - 56 of 215 products
Previous  1 … 5 6 7 8 9 10 11 … 31  Next
Pata Negra - Boneless Pure Breed Iberico de Bellota Ham
Pata Negra - Boneless Pure Breed Iberico de Bellota Ham
from Spain by 5J

A luxurious cured and aged boneless Spanish ham from purebred Iberico Pata Negra pigs.

Berkshire Ham Steamship Round Bone-In | Gourmet Food Store
Berkshire Ham - Steamship Round Bone-In
from United States by Broadleaf

Flavorful and juicy, our bone-in steamship Berkshire ham is the perfect cut for carving stations and buffet lines.

Lomo Iberico de Bellota (Pork Loin) - Full loin
Lomo Iberico de Bellota (Pork Loin) - Full loin
from Spain by Fermin

Succulent dry-cured Iberico pork loin from acorn-fed pigs.

Jamon Iberico de Bellota Ham - Whole, Boneless
Jamon Iberico de Bellota Ham - Whole, Boneless
from Spain by Fermin

Flavorful, incredibly rich and smooth, this ham from coveted acorn-fed Spanish Iberico pigs is what food legends are made of.

Proscuitto Carving Knife with Rosewood Handle
Proscuitto Carving Knife with Rosewood Handle
from Italy by Sanelli Ambrogio

Satin-finished stainless steel and a gorgeous, hand-finished Rosewood handle.

Jamon Iberico de Bellota Ham - Whole, Bone-In
Jamon Iberico de Bellota Ham - Whole, Bone-In
from Spain by Fermin

One of the most exclusive hams we carry, from acorn-fed Spanish pigs.

Order Smoked Hickory Berkshire Ham | Kurobuta Pork
Smoked Hickory Berkshire Ham, Bone-in
from United States by Heritage Berkshire

Succulent, rosy ham rubbed with spices and smoked to perfection

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At Gourmet Food Store we source artisan meats from Spain, Italy, France, and many other locales. Whether you want to have the most indulgent snack in the world, the most amazing sandwich you’ve ever tasted, or want to cook with the best cured meats, our selection is exactly what you were look. Discover Spanish Iberico de Bellota, a cured ham from Spain that’s considered the best in the world. It comes from the prized Iberico black-hoofed pigs who roam the Spanish Dehesa, feeding on acorns, tubers and nuts. The breed is genetically privileged with sumptuous intramuscular fat marbling, which the diet rich in tubers and nuts renders even more deliciously buttery and tender. Use Iberico in meat platters, antipasto, for appetizers, or for the ultimate snack and sandwich. Also, from Spain we carry an amazing selection of the traditional Serrano ham, from the Spanish Serrano white pigs. Beloved in Spain and all around the world, this ideal for tapas, to cook into tartas, tortillas and quiches, or to savor in a luxurious sandwich. We offer Spanish paleta, ham, solomillo, pork loin and more. If you’re looking for Italian gourmet cured meat, we carry authentic Prosciutto di Parma ham. This rosy, buttery ham has been around for centuries, and is gently salted and air-cured in cellars for a flavor and texture that coveted by gourmands. Our prosciutto is available in perfectly thin slices for snacking and antipasto, but also in impressive whole legs, which you can slice as thick or thin as you want, and that make for an impressive addition to your kitchen. If salami and sausage is what you were looking for, we carry an impressive selection of great charcuterie, like French-style saucisson, plump German sausage and frankfurters, plus French-style boudin, confit, classic sausages like merguez, andouillete, and more. Discover our endless selection of British banger sausages, smoked venison, pork, wild boar and other great delicacies for grilling, casseroles, or sausage sandwiches. You can also learns the in and outs of how to cook sausage right here! Our assortment of cured and smoked meats comes in curated sampler and gift sets, perfect for when you want to create a gourmet meat platter but don’t know where to start. We’ve paired our best together and will ship them to your doorstep – just open them and eat! They make great gourmet gifts for meat-lovers and fellow foodies and are ideal to add to gourmet gift baskets. The perfect meat platter is never complete without a good amount of quality Charcuterie meats. Start with gourmet cured meats like thin slices of Iberico and Prosciutto, thick slices of chorizo, a few salamis and sausages, to mention a few. Luckily, we've got an amazing selection of cured and smoked meats for sale, sourced from the best charcuterie brands from around the world.

Smoked and Cured Meats Questions And Answers

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