Fresh smoked mozzarella made from scratch in an Italian market, smoked to enhance its natural flavor
A brilliant yellow-orange, carefully smoked Spanish cheese that delivers a mild buttery and smoky taste.
Made from bufala milk and smoked in beechwood, these little mouthfuls of mozzarella are smoky and fresh.
Little bite-sized pieces of authentic silky and fresh Italian mozzarella cheese smoked in beechwood, perfect for appetizers.
Soft and stretchy knot-shaped mozzarella that's smoky on the outside and milky on the inside, made to order