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Spanish Gourmet Food

Spanish Nuts and Snacks

You might not necessarily be familiar with Spanish nuts right now, but chances are you will want to, quick. Discover the the juicy and plump heart-shaped Marcona almond and the elongated largueta Largueta, slightly toasted and full of flavor. A Spanish tapas dish would not be complete with some Spanish almonds and even caramelized Spanish walnuts to crunch and munch on alongside some cheese (especially Manchego). Or, chop them up, sautee them, put them in sauces, garnish up dishes, go loco with our Spanish snacks! Whichever way you crack them, you'll love our nuts from Spain!
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1 - 7 of 36 products
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Spanish Marcona Almonds - Fried and Salted
Spanish Marcona Almonds - Fried and Salted
from Spain by De Juan

Totally natural, totally sweet, these Marcona almonds are lightly fried in oil and salted.

4.9(13 reviews)
Spanish Marcona Almonds - Raw
Spanish Marcona Almonds - Raw
from Spain by De Juan

Round and plump, sweet and with very low bitterness, the Marcona almond is used predominantly in pastries and baked goods.

Spanish Cocktail Nut Mix
Spanish Cocktail Nut Mix
from Spain by Mitica

Artisan Vegan Crackers with Black Truffle and Olive Oil
Artisan Vegan Crackers with Black Truffle and Olive Oil
from Spain by Lady Joseph

These truffled crackers are a must-try for connoisseurs of fine vegan cuisine.

Marcona Almonds, Fried and Salted - Whole
Marcona Almonds, Fried and Salted - Whole
from Spain by Mitica

Spanish Marcona Almonds, Raw - Blanched, Unsalted
Spanish Marcona Almonds, Raw - Blanched, Unsalted
from Spain by Nutley Farms

Elevate your favorite recipes with the subtle nutty sweetness of Marcona almonds in their most pure form.

Artisan Vegan Crackers with Red Pepper, Cumin and Olive Oil
Artisan Vegan Crackers with Red Pepper, Cumin and Olive Oil
from Spain by Lady Joseph

Celebrate the pinnacle of vegan gastronomy with these savory crackers!

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Spanish Nuts and Snacks Questions And Answers

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