Unsweetened, dutched,and 100% cocoa,this powdermakes for somedeliciously thick hotchocolate, or a gourmet ingredient in your desserts.
With numerous fruits, berries and cedar tones in a single bag of chocolate, essential for baking.
Boasting a rich and voluptuous flavor profile, Valrhona’s Caramelia tastes of salted butter caramel.
Sweet and creamy this delightful milk chocolate is specially formulated for dipping and enrobing.
A delicious bakingchocolate, imbuedwith the tang of dried fruits, almonds and windswept trees.
An extraordinary baking chocolate, blending rare Criollo and prized Trinitario beans.
White chocolate doesn’t come much creamier or more meltingly delicious than this luxury delight from France.