Tender and flavorful, our Kobe-style Wagyu Tenderloin MS3 comes from free range Australian Wagyu cattle.
A succulent marble score 4 Wagyu Tenderloin from Australia, available whole for a roast or cut into steaks.
Deliciously tender and beautifully marbled, these tenderloin steaks are the perfect introduction to the world of Wagyu
With a fine-grained, almost velvety texture, our whole Wagyu tenderloin is both juicy and flavorful.
The tenderest portion from the most sought-after meat on the market, our Wagyu beef tenderloin provides an eating experience unlike any other!